Get two exclusive video recipes per month
Each month you will get access to two exclusive recipes that will help you master the art of French Pastry. Whether you are a beginner or a seasoned baker, you will drastically improve your skills with these videos! Each video also comes with a written recipe!
Find your community
Get access to an exclusive community of French Pastry lovers. if you’re looking for some quick ideas or need some help, you’re sure to find a whole lot of people who can chime in and support you right away. it's the perfect place to get feedback, make lasting friendships, and ask questions.
Is this school for you?
This school is for people who are at the beginning of their baking journey and enthusiast bakers who want to hone their skills and elevate their desserts. All recipes will be explained in a very detailed yet approachable way to make sure that you will succeed.
Bonjour, I am Said M'Dahoma AKA The Pastry Nerd
I am a French-Comorian baker living in Calgary, Canada. I was born and raised in Paris, where I got my Neuroscience PhD and ate pastries all the time.
Ten years ago, when I moved to Canada, I started missing French pastries so much that I started baking on my own. My passion for baking grew so much that I decided to use my science knowledge for baking and launched the Pastry Nerd.
I am now a food and pastry expert on Canadian and American radio and TV, and earn more than 200K followers across different social media platforms with my account @thepastrynerd where I share recipes, tips and tricks on how to become a better baker.
So far I helped more than 400 students improve their baking with my courses.
Become a member of the pastry nerd club by clicking on the link below! You too, can become an amazing baker!
This membership is closed for enrollment
In Depth recipe videos
This school is for people who want more than a recipe: In each video, I explain the why and how to ensure you will succeed. You will learn tips about the science of baking that you can apply to any of your recipes.